506 756 8511
The Cedar Café was conceived as a celebration of the tree. Built in 2000, the building is an homage to the Maritime barn, an architectural heritage that is quickly disappearing from our landscape. Designed by Bob, inside you’ll find the ambience of nature recreated, with wooden beams, and whole tree trunks supporting the floor. Several kinds of local wood were used to build and decorate this unique Café. It is an indoor garden of giant ferns, philodendrons, epipremnum, ivys, and more.
Classic Pastrami Reuben
— $16
Pastrami, Swiss cheese, and sauerkraut, grilled on marble rye with our signature sauce
Cedar Club
– $16
Chicken, lettuce, tomato, dill pickle, bacon, and cheddar cheese with mayo and dijonnaise
¼lb Bacon Cheddar Smashburger
– $16
Bacon, lettuce, tomato, red onion, cheese, ketchup, mustard, and mayo on a Martin Cattle Co. hamburger and sesame seed bun
Pickle & Bacon
— $18
Dill pickle slices and chopped bacon with mozzarella cheese on a garlic cream sauce
Carnivore
— $18
Local Italian sausage, bacon, pepperoni, and mozzarella on our homemade tomato sauce
Workhorse
– $18
Local Italian sausage, green pepper, mushroom, red onion, and mozzarella on our homemade tomato sauce
